A new study from University of Nebraska–Lincoln agricultural economists finds that producers with safety‑first risk preferences likely make notably different grain‑marketing decisions than those without, offering a glimpse into how and why producers market their harvests. 

A new study suggests that decades of reported gains in crop yields from plant breeding may be significantly overstated, challenging a common method used worldwide to measure genetic progress.

An international team of experts, including University of Nebraska–Lincoln physicist Alexei Gruverman, reports that the traditional hallmarks of antiferroelectrics no longer capture the full range of materials showing similar behavior.

An interdisciplinary team at the University of Nebraska–Lincoln is using state-of-the-art eye-tracking technology to pinpoint the physical characteristics of spiders that may contribute to people’s unease with them.

The Biomedical and Obesity Research Core plays a key role in scientific discovery, offering researchers access to advanced equipment, technical expertise and hands-on support that individual labs cannot afford or maintain.

A record five University of Nebraska–Lincoln innovators have been named senior members of the National Academy of Inventors, an honor that recognizes excellence in translating research into tangible impact.