Tag: U.S. Department of Agriculture
NU FEWS Sparks Innovation in Food, Energy and Water
Sustaining crucial food, energy and water systems in the face of a changing climate and a burgeoning population worldwide is among our most complex global challenges. To expand its traditionally strong research in food, energy and water systems, UNL launched the NU FEWS Initiative in 2015. Developed in partnership with Knowinnovation, creators of the Ideas […]