Tag: U.S. Department of Agriculture-National Institute of Food and Agriculture

 

 

Foiling Rice-Spoiling Fungus

Rice blast spoils between 10 and 30 percent of annual rice yields worldwide — enough to feed as many as 60 million people. Recent outbreaks of the disease, which also strikes wheat and grass crops, have ranged from Brazil to Bangladesh. Plant pathologists at Nebraska have revealed how the fungus behind blast disease can evade […]


Ensuring Quality Child Care for Military Families

Child care is a worry for military families amid frequent moves and deployments, especially if they live off installation. Nebraska Extension leads a nationwide program to improve access to quality child care for military families living off base. To date, over 60,000 child care providers have participated, benefiting more than half a million children. The […]