{"id":383,"date":"2016-01-05T15:35:01","date_gmt":"2016-01-05T15:35:01","guid":{"rendered":"http:\/\/research.unl.edu\/nebraskalectures\/?p=383"},"modified":"2016-04-28T21:04:23","modified_gmt":"2016-04-28T21:04:23","slug":"guts-germs-and-stainless-steel-creating-winners-and-losers-in-food","status":"publish","type":"post","link":"https:\/\/research.unl.edu\/nebraskalectures\/guts-germs-and-stainless-steel-creating-winners-and-losers-in-food\/","title":{"rendered":"Guts, Germs and Stainless Steel: Creating Winners and Losers in Food"},"content":{"rendered":"<h3><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-394 size-large\" src=\"http:\/\/research.unl.edu\/nebraskalectures\/wp-content\/uploads\/sites\/7\/2016\/03\/1602.013_PC_Benson_front-without-text-730x515.jpg\" alt=\"\" width=\"730\" height=\"515\" srcset=\"https:\/\/research.unl.edu\/nebraskalectures\/wp-content\/uploads\/sites\/7\/2016\/03\/1602.013_PC_Benson_front-without-text-730x515.jpg 730w, https:\/\/research.unl.edu\/nebraskalectures\/wp-content\/uploads\/sites\/7\/2016\/03\/1602.013_PC_Benson_front-without-text-300x212.jpg 300w, https:\/\/research.unl.edu\/nebraskalectures\/wp-content\/uploads\/sites\/7\/2016\/03\/1602.013_PC_Benson_front-without-text-768x542.jpg 768w, https:\/\/research.unl.edu\/nebraskalectures\/wp-content\/uploads\/sites\/7\/2016\/03\/1602.013_PC_Benson_front-without-text-950x671.jpg 950w, https:\/\/research.unl.edu\/nebraskalectures\/wp-content\/uploads\/sites\/7\/2016\/03\/1602.013_PC_Benson_front-without-text-624x440.jpg 624w\" sizes=\"auto, (max-width: 730px) 100vw, 730px\" \/><\/h3>\n<h3><\/h3>\n<h3>Andrew Benson<\/h3>\n<p>W.W. Marshall Distinguished Professor of Biotechnology,\u00a0Department of Food Science and Technology<br \/>\nUniversity of Nebraska\u2013Lincoln<\/p>\n<p><strong>April 20, 2016<\/strong><br \/>\n3:30 p.m. Free Public Lecture\u00a0\u25cf Reception Following<\/p>\n<p>Nebraska Innovation Campus Conference Center, 2021 Transformation Drive<\/p>\n<h3>Parking and transportation<\/h3>\n<p>Parking for UNL faculty, staff and visitors is available at Nebraska Innovation Campus. View the <a href=\"http:\/\/innovate.unl.edu\/nic-map\" target=\"_blank\">campus map and parking locations<\/a>. Complimentary parking for visitors is available in the Area A conference center parking lot.<\/p>\n<p>Bus service through UNL and Lincoln\u2019s StarTran system also is available. Route 22 connects the Food Innovation Center with 14th and Vine streets on City Campus, and the perimeter surface lots at 14th and Court streets and 16th and Court Streets. Route 23 connects Innovation Commons with East Campus. UNL\u2019s Parking and Transit Services website includes <a href=\"http:\/\/parking.unl.edu\/transit\" target=\"_blank\">maps and schedules<\/a>. UNL students, faculty and staff must have a UNL\/StarTran Bus Pass and NCard to use the intercampus bus service.<\/p>\n<p><iframe loading=\"lazy\" width=\"1600\" height=\"900\" src=\"https:\/\/www.youtube.com\/embed\/i0sGupsSTQo?feature=oembed\" frameborder=\"0\" allowfullscreen><\/iframe><\/p>\n","protected":false},"excerpt":{"rendered":"<h3>Spring 2016 Nebraska Lecture<\/h3>\n<p><strong>Andrew Benson<\/strong><br \/>\nW.W. Marshall Distinguished Professor of Biotechnology, Department of Food Science and Technology<br \/>\nUniversity of Nebraska\u2013Lincoln<\/p>\n<p><strong>April 20, 2016<\/strong><\/p>\n<p><a href=\"http:\/\/research.unl.edu\/nebraskalectures\/guts-germs-and-stainless-steel-creating-winners-and-losers-in-food\/\">Live webcast available<\/a><\/p>\n","protected":false},"author":6,"featured_media":394,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[3],"tags":[],"class_list":["post-383","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-speakers"],"acf":[],"_links":{"self":[{"href":"https:\/\/research.unl.edu\/nebraskalectures\/wp-json\/wp\/v2\/posts\/383","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/research.unl.edu\/nebraskalectures\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/research.unl.edu\/nebraskalectures\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/research.unl.edu\/nebraskalectures\/wp-json\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"https:\/\/research.unl.edu\/nebraskalectures\/wp-json\/wp\/v2\/comments?post=383"}],"version-history":[{"count":10,"href":"https:\/\/research.unl.edu\/nebraskalectures\/wp-json\/wp\/v2\/posts\/383\/revisions"}],"predecessor-version":[{"id":399,"href":"https:\/\/research.unl.edu\/nebraskalectures\/wp-json\/wp\/v2\/posts\/383\/revisions\/399"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/research.unl.edu\/nebraskalectures\/wp-json\/wp\/v2\/media\/394"}],"wp:attachment":[{"href":"https:\/\/research.unl.edu\/nebraskalectures\/wp-json\/wp\/v2\/media?parent=383"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/research.unl.edu\/nebraskalectures\/wp-json\/wp\/v2\/categories?post=383"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/research.unl.edu\/nebraskalectures\/wp-json\/wp\/v2\/tags?post=383"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}